Ghee rice Add 1/4 cup thinly sliced onion and fry until brown. This recipe is a Malabar special and from the Kerala cuisine. Fry the cashews until golden brown and drain. Then add sliced onion and green chilli slit .. Saute till the onion become translucent .. Then add rice and stir for 3 minutes in medium flame. Flavorful Ghee Rice. Ghee Rice, neychoru recipe, malabar neychoru recipe, rice recipe, kerala recipe, neychoru recipe with step by step pictures Ghee Rice Its one of the easiest main course dish which you can prepare. South Indian cooks, especially in Kerala, serve simple ghee rice with curries, dal or sambar, or a lentil and vegetable stew. The fragrance and aroma of ghee rice is absolutely luscious. https://www.vegrecipesofindia.com/ghee-rice-recipe-rice-recipes A Kerala special, egg ghee roast can be the star of any meal with its spicy onion-tomato masala. Tips: If you feel the rice is not cooked enough, add ¼ cup of hot water. Set aside. Serve warm with Nadan Mutton curry, Spicy Chicken curry etc. Rather than having plain steamed rice, some more work and you get a fragrant and delicious rice that goes with any dal recipe. Garnish with fried onions,cashew nuts and raisins. Saute the spices in the ghee for a few seconds. Onmanorama Food. This Kerala Fried Rice is such a simple side dish to make when you need something to go with your curries. Ghee Rice or nei chor as it is commonly called is a famous delicacy of south India and is extremely easy to make. Ghee Rice or Neychoru is a Kerala Style rice dish where rice is cooked with lots of ghee and spices. Ghee rice is extremely delicious and fragrant and can be enjoyed with both vegetarian and non-vegetarian side dishes. Kerala Easy Ghee Rice | Nei Choru is an aromatic savory rice dish made with rice, ghee and spices. Once the rice grains are cooked, give a standing time of 5 to 6 minutes. Egg Yolk Recipes Rice Recipes Baby Food Recipes Cooking Recipes 12 Month Baby Food Baby Month By Month Weaning Foods Baby Eating Homemade Baby Foods. Finally we garnish with coriander leaf,mint leaves,fried onion,cashew and raisins. 3. I don’t like ghee smell overpowering ..so I always use ghee and oil combination .. Now add cinnamon,cardamom ,fennel seeds , cloves and saute for a minute . The rice is roasted in ghee with cardamom, cloves and cinnamon and cooked to perfection and finally garnished with roasted cashews, raisins and onions. NeyChoru/neyichoru is very popular in Kerala, especially in the Malabar region. It is not a difficult task and here, I have used pressure cooker method .Do try out the recipe of this delicious subtly flavoured rice .I would suggest extra rich chicken curry or varutharacha kozhi curry with the delicious ghee rice.. Heat the rice pan, add 1 tablespoon of ghee and then immediately add all the spices to the ghee. Btw, jeeraka vellom in the morning, helps with your acidity problem. heat ghee in a cooker. Honestly, though, I could eat of bowl of this on its own. i personally like this recipe with veg saagu which is topped with lots of cashews. Now, coming to our recipe, I follow a very very easy recipe, no fuss, simple and quick. The Malayalam word 'ney/neyi' means ghee and 'choru' means rice. Ghee Rice Recipe -Kerala Neychoru | Instant Pot & Stove Top. Hiii Maria ,I tried the ghee rice….It came out too good… all credits goes to you… Do you have recipe for creamy vegatable korma or curry…My husband like that very much and wants the curry to be spicy and RED in colour…I tried you kerela style veg stew…he liked that as well but he wants without coconut milk…please help !! Ingredients B asmati rice 2 cups ghee 3 Tbsp onion 1 cashews and raisins as desired fennel seeds 1/4 tsp cardomam 2 cloves 2 Restaurant Style Ghee Rice recipe is a South Indian style simple and delicious one-pot rice made using desi ghee (clarified butter) and whole spices like cinnamon ,cardamom ,cloves in Instant Pot Pressure cooker or Stove top.This rice is a great lunch/dinner and lunchbox recipe for adults and kids. this is also termed as malabar special rice recipe and it is often served with non-veg curries in kerala. Ghee Rice Recipe – Flavourful special occasion Rice dish made with nuts,fried onions and ghee! Nei choru recipe with step by step photos – Nei Choru is an aromatic savory rice dish made with rice, ghee and spices. It is a speciality of the Malabar coastal region in Kerala. Kerala Ghee Rice / Malabar Neychoru Recipe is a tasty and easy main dish from south India. This recipe is a Malabar special and from the Kerala cuisine. Saute for 2-3 minutes till fragrant. Check out this easy recipe of.Fragrant ghee rice. Wash and drain the rice and keep aside. Add more ghee to the pan if required. Fluff the rice gently with a spoon. Ghee Rice / Neichoru/ Neychoru This Malabar style Ghee rice /Neichoru is a simple but rich rice infused with the flavors of whole spices and ghee. Turn off the flame and serve the kerala style easy ghee rice … Once the rice is done, add in the chopped coriander leaves and combine well. Add onions and saute until translucent. It is rice fried and cooked in ghee, along with aromatic Indian spices and garnish with fried onions, dry nuts, raisins, etc. It is a common rice in most Malabar households and is an instant upgrade from the staple rice for special occasions such as weekend family gathering, small parties, or when there are impromptu guests. A fragrant and delicious rice that goes with any dal recipe till the rice is luscious! Veg saagu which is topped with lots of cashews helps with your acidity problem a poor rice! 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